Would you like to gain some experience in cooking with seasonal vegetables?
Or maybe you’re just looking for new ideas of what to do with your harvest?
Then this course would be perfect for you!
It’s a 5-week course
Fridays 10.30am – 12.30 pm
Fri 9 Nov – Fri 7 Dec
Booking is essential
Open to all – FREE – all equipment & ingredients provided
Location: South Reading New Directions. 330 Northumberland Ave, RG2 8DH
To book or for more information email: sharon@risc.org or call 0118 9586692
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